Ready to Eat

A few things we’re great at

Ready to Eat Curry Transforming regular operation to kitchen

Pre Processing

Pre Processing

Formulation

Formulation

Time-Temp Control Vessel

Time-Temp Control Vessel

Retort

Sterilisation

Scope

  • Vegetable washing equipment & Pulses soaking system
  • Mass balancing for the BOM and sequence compliance
  • SCADA operated time and temperature controlled cooking vessel up-to 1 MT capacity.
  • Retort for the sterilization for longer self life

Benefits

  • Batch to batch Consistent product delivery.
  • SOP adherence for the BOM and sequence compliance.
  • Mechanised automated kettle with online viscosity measurement
  • Automatic primary packing and packet drier and cartonator