- Fully Automated Integrated Processing Line
- Includes roasting, Auto-batching, Gentle Mixing, coating, drying, cooling systems
- Hygienic Food-Grade Construction
- Designed with strong human safety features
- Preserves natural Texture, aroma, and nutritional value
- Compliant with FSSAI, GMP, and BRC standards
Batch Roaster
Ensures uniform roasting of oats, nuts, dry fruits, and grains with precise temperature control for consistent taste and texture. Built with food-grade materials for efficient heat distribution and minimal product loss.
- Uniform roasting with precise temperature control
- Food-grade construction with efficient heat distribution
- Safe, energy-efficient, and easy to operate
Continuous Roaster
Delivers uniform roasting of oats, nuts, and grains through continuous flow with precise temperature control. Food-grade design ensures enhanced flavor, consistent quality, and minimal product loss.
- Continuous flow with precise temperature control
- Efficient heat distribution and enhanced flavor
- Energy-efficient with reliable high-capacity performance
Auto Batching & Storage System
Ensures precise ingredient dosing with PLC-controlled weighing and seamless line integration. Features recipe management, level sensors with alarms, and automated pneumatic conveying with smart product diversion.
- PLC-controlled weighing with recipe management
- Level sensors with alarms and pneumatic conveying
- Hygienic handling with minimal manual intervention
Coating Pan
Designed with variable speed control for uniform and consistent coating. Equipped with multiple octagonal drums and an automatic unloading system, suitable for both sugar and chocolate coating.
- Variable speed control for uniform coating
- Multiple octagonal drums with automatic unloading
- Suitable for sugar and chocolate coating
Syrup Preparation Kettle
Designed for LPG or electric heating with inbuilt automatic temperature control for precise and consistent syrup quality. Insulated construction ensures operator safety while minimizing heat loss.
- LPG/electric heating with automatic temperature control
- Insulated construction for operator safety
- Continuous agitation for uniform melting and mixing
Chocolate Melting Kettle
Built with LPG or electric heating and inbuilt automatic temperature control for precise, consistent melting. Insulated construction improves energy efficiency while ensuring operator safety.
- Variable speed control for uniform coating
- Insulated construction for energy efficiency
- Continuous agitation for smooth, uniform melting
Multi-layer Hot Air Dryer
Features LPG heating with auto ignition and advanced air circulation for uniform, efficient drying. Multi-layer stainless steel mesh belts with variable speed control deliver consistent product drying.
- LPG heating with auto ignition and advanced air circulation
- Multi-layer SS mesh belts with variable speed control
- Integrated feeding from coating line for smooth operation
Continuous Cooling Machine
Ensures rapid and uniform cooling of muesli after drying to maintain texture, crunch, and quality. Advanced air circulation provides controlled temperature with minimal moisture variation.
- Rapid and uniform cooling after drying
- Advanced air circulation with controlled temperature
- Energy-efficient, hygienic, and easy to operate
Paddle Mixer
Ensures uniform and homogeneous mixing of muesli ingredients with controlled rotation and automatic discharge. Maintains ingredient integrity while delivering consistent product quality.
- Uniform mixing with controlled rotation
- Automatic discharge maintains ingredient integrity
- Hygienic, robust, and low-maintenance operation